Margaret Atwood and the Future of Food
Most rolled their eyes when they heard of it; others laughed at the silliness of creating synthetic meat in a petri dish when millions of cows walk the earth; some were simply nauseated. Margaret Atwood had a quiet smirk. A Dutch lab invited the media to a press conference at which a researcher sat down…
Continue readingRecent Reading
I like it when I discover what other people have read. It gives me ideas about books I would like to read, authors to investigate, or even genres to consider. Here is a list of some of my recent reading with some brief notations. Novels: The Edible Woman, Margaret Atwood – Atwood is one of…
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